Pomegranate Balsamic Vinegar

Composition: Vinegar specialty from pomegranate vinegar and concentrated pomegranate juice.

Taste: Light, with a pleasant acidity. The natural color and flavor of pomegranates are embodied in this fruity vinegar specialty.

Uses: Try with different nut oils to dress pungent leafy salads and salads with nuts as an ingredient. Also for marinating lamb and beef, preparing sauces, and with water as a refreshing drink.

Pairs With: Orange Extra Virgin Olive Oil or FassZination Hazelnut Oil

Acidity: 6%

Origin: Waldburg, Germany